OUR ROOTS
Intimately bound to the unique richness of the Southern Martinique terroir, Trois Rivières has, for three centuries, captured the essence and exceptional character of its heritage.
FROM WATER TO RHUM
Trois Rivières is synonymous with the turquoise waters of Martinique.
It is nestled between the Caribbean sea and the Atlantic ocean, at the Southern tip of the island, that our vast estate came to life in 1660. It is by this fresh blue water that our sugarcanes thrive. Besides our name Trois Rivières is inspired by the three rivers that border our land: Oman, Bois d’Inde, and Saint Pierre.
SWAYED BY THE WIND
The trade winds blow over the Trois Rivières estate, caressing the wings of our windmill. Once used to crush sugarcane, it now stands witness to our evolution.
A NEW ERA OF TROIS Rivières RHUMS
Since then, the site has modernized to enhance the production of our Pure Cane rhum, made from the purest fresh juice. In 1980, we began our international journey, taking our savoir-faire and the essence of our terroir to the world.
THE TERROIR'S LIFEBLOOD
We infuse our exceptional rhums with the raw power of nature, paying tribute to the richness of our terroir.
The aromatic essence of all our Pure Cane rhums flows from deep within our home-grown sugarcane. Our artisanal production methods, handed down from generation to generation, reveal the flavors unique to the Southern terroir of Martinique.
Our Cellar Master
Our savoir-faire is guarded by Cellar Master Daniel Baudin since 1991. Each day, we honor our heritage, marked by the prestigious certification, Appellation d’Origine Contrôlée Rhum de la Martinique, bestowed upon us since 1996.